Here's another recipe from my favourite magazine, Delicious. Each month when the magazine arrives, I will go through it and place post-it notes on recipes that I want to try. This new recipe is from the September 2010's issue. It's a recipe by Belinda Jeffrey in a Greek series.
If you like the recipe, send an email to charmainewan@gmail.com
Charmaine, the pistachios stand out over the moist and textured cake. Please send me a recipe!
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