Zucchini Slice

An easy to make slice for lunch boxes or picnics.

3 medium size zucchini, coarsely grated
1 medium brown onion
3 rashers bacon or substitute with ham
1 cup grated tasty cheese
1 cup self raising flour
1/2 cup oil
4 large eggs or 5 medium eggs
Salt and pepper to taste

Heat oven to 160C.
Grate the zucchini into a bowl. On a frying pan, heat some oil, add onions and bacon; cook till onions softened and bacon is caramelised.
Combine all ingredients into a bowl and mix well together.
Pour into a baking paper lined tray.
Bake for 30 to 40 minutes in oven.

Note: halfway through baking you can sprinkle some grated parmesan and tasty cheese on top and return to oven to finish and brown the cheese. This gives it a crunchy top.

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