Sunday, June 17, 2012
Malaysian Monday #9 - Pulut Tai Tai
I organised a BBQ/Potluck picnic with fellow Malaysians whom I met through Facebook. I made this Nyonya kueh for dessert. I didn't have time to make the kaya or coconut jam, so I just bought a jar of Glory's kaya from the Asian grocery store.
This is one of my Dad's favourite Nyonya kueh. I remember he would always buy a piece or two from this Nyonya kueh stall in PJ New Town many many years ago.
I am submitting this post as part of June 2012's Muhibbah Monday - organised by Test for Skewer, 3 Hungry Tummies and Just As Delish.